Fig and walnut jam

Fig and Walnut Jam is excellent for filling cakes and biscuits and goes divinely with cheeses, even those with a strong flavor such as gorgonzola and taleggio.

Try our fig and walnut jam also to prepare a rustic tart or simple baked biscuits or let yourself be won over by its rich and intense flavour, where the sweetness of the figs meets the stronger one of the walnuts, spreading it on a slice of bread and butter .

Our jams are 100% natural, made only with our fruit, which we grow with love and passion at 1050 meters above sea level, in a pure and uncontaminated environment.